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Ricotta Be Kidding Me - Page 102

Who says dinner has to be hot, heavy, or complicated? This bold little toast brings the flavor and the flair — creamy herbed ricotta, juicy roasted grapes or blistered cherry tomatoes, and a drizzle of something fabulous. It’s the kind of meal that proves “just toast” can totally count as dinner… especially when it’s this dressed up. Light, satisfying, and endlessly riffable — this one’s your solo evening upgrade, no stove stress required.

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