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Pastably Perfect Mini Bake - Page 48
A cozy little pasta bake that’s all yours — cheesy, saucy, and baked to golden, bubbly goodness. It’s comfort food with just the right amount of indulgence, minus the mountain of leftovers. Yes, you’ll use a pot, a pan, and a small baking dish (scandalous, I know). But trust me — totally worth it. Clean-up’s easy: a quick rinse, a fast wipe, and parchment saves the day.
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